Ishikawa, Ceramic and more
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Kutani ware Kutani yaki
- Ceramic
- Ishikawa
Kutani ware (called Kutani yaki in Japanese) is a type of pottery manufactured in and around the city of Kaga in Ishikawa prefecture. It is a traditional handicraft that was first produced during the early Edo period (beginning of the 17th century…
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Shigaraki ware Shigaraki yaki
- Ceramic
- Shiga
Shigaraki ware (called Shigaraki yaki in Japanese) is a type of pottery made around the town of Shigaraki in Shiga prefecture. Clays such as kibushi, mizuchi, or gairome are kneaded to make a strong clay that can be used to make thick and large p…
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Mino ware Mino yaki
- Ceramic
- Gifu
Mino ware (called Mino yaki in Japanese) is a ceramic ware produced in the Tono area of Gifu prefecture. It has a long history and tradition but has adapted to modern life style. A notable feature of Mino ware is its wide variety of pottery. Mino …
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Satsuma ware Satsuma yaki
- Ceramic
- Kagoshima
Satsuma ware (called satsuma yaki in Japanese) is a form of porcelain produced in Kagoshima prefecture. There are three types of Satsuma ware: white, black, and porcelain. Then there are six categories: tateno, ryumonji, naeshirogawa, nishimochida…
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Kyo ware/Kiyomizu ware Kyo yaki Kiyomizu yaki
- Ceramic
- Kyoto
Kyo-ware/Kiyomizu-ware (called Kyo yaki/Kiyomizu yaki in Japanese) is a type of pottery produced in the Kyoto area. Originally, Kyo-ware was a general term for all pottery produced in Kyoto, while Kiyomizu-ware specifically referred to pottery pro…
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Iwami ware Iwami yaki
- Ceramic
- Shimane
Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …
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