Agano ware (called Agano yaki) is a form of pottery produced around the town of Fukuchi in Fukuoka prefecture. Agano ware is elegant and lightweight, stemming from its development as a tea bowl for use in tea ceremonies. In some cases, the foot o…

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Aizu lacquerware (called Aizu nuri in Japanese) is lacquerware made in the Aizu region of Fukushima prefecture. During the manufacturing process, the craft is classified into round pieces, such as bowls, and flat pieces such as trays or stationery…

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Aizu-hongo ware (called Aizu-hongo yaki in Japanese) is a traditional handicraft from the region of Aizu in Fukushima prefecture with a history of about four hundred years. This pottery, which is thought to have originated during the Sengoku perio…

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Akazu ware (called Akazu yaki in Japanese) is a form of pottery produced around Akazucho in the eastern part of the city of Seto, Aichi prefecture. This craft is a type of Seto ware, one of Japan's Six Ancient Kilns. Together with Bizen, Tamb…

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Amakusa ware (called Amakusa Tojiki in Japanese) is a form of pottery or porcelain baked in the Amakusa region of Kumamoto prefecture. The name was newly applied when the craft was designated as a national traditional craft. In Amakusa, where high…

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Bizen ware (called Bizen yaki in Japanese) is a form of pottery produced in the area around the city of Bizen in Okayama prefecture. Bizen ware is one of Japan's Six Ancient Kilns. Together with Shigaraki, Tamba, Echizen, Seto and Tokoname, B…

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Echizen lacquerware (called Echizen shikki in Japanese) is produced in the area around the city of Sabae in Fukui prefecture. Lacquer is at the center of life in the Echizen district of Sabae, which is known as the city of manufacturing. The notab…

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Echizen ware (called Echizen yaki in Japanese) is a type of pottery produced in the town of Echizen, Fukui prefecture. This traditional handicraft comes from one of the Six Ancient Kilns of Japan which along with Bizen, Tamba, Tokoname, Seto, and …

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Hagi ware (called Hagi yaki in Japanese) is a form of porcelain produced mainly in the city of Hagi in Yamaguchi prefecture. Hagi ware is rarely decorated, remaining as simple as possible to make the most of the features of the clay. This simplici…

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Hasami ware (called Hasami yaki in Japanese) is a form of porcelain produced in Hasami in Nagasaki prefecture. It is a traditional handicraft that was first produced in the latter part of the Sengoku period (1467-1603) and remains popular today as…

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Hida-shunkei lacquerware is produced around the city of Takayama in Gifu prefecture. The name is said to come from the fact that the articles produced initially had a similar coloring to Hishunkei tea containers. This craft is notable for having …

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Hidehira lacquerware (called Hidehira-nuri in Japanese) is produced in the area around the town of Hiraizumi, in Iwate prefecture. The defining feature of Hidehira lacquerware is the use of gold leaf produced in the area around Hiraizumi, which re…

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Iga ware (called iga yaki in Japanese) is a form of porcelain produced in the area around the city of Iga, Mie prefecture. The main production areas of this craft are the sites of Makiyama and Marubashira in the Ayama district of Iga and the excel…

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Imari ware and Arita ware are both porcelain produced around the town of Arita, in the Saga prefecture. Imari ware and Arita ware are light and delicate and both have excellent durability because their porcelain is produced from porcelain stone. T…

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Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …

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Izushi ware (called

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Joboji lacquerware (called Joboji nuri in Japanese) is produced in the town of Joboji in Iwate prefecture. More than 98% of the lacquer used in Japan is imported from China or other countries. The Joboji area is known as the leading producer of do…

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Kagawa lacquerware (called Kagawa shikki in Japanese) is produced in the area around the city of Takamatsu, Kagawa prefecture. There is a wide range of products, such as cake boxes, trays, low tables, and display cases, which are widely popular fo…

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Kamakura-bori is a type of lacquer ware made in the area around the city of Kamakura in Kanagawa prefecture. The tradition dates back to the Kamakura period (1185-1333) when Tsuishu and Tsuikoku, thickly lacquered wooden wares, were imported from …

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Kanazawa lacquerware (called Kanazawa shikki in Japanese) is produced in the area around the city of Kanazawa, in Ishikawa prefecture. It was developed for the liking of feudal lords as it had the financial backing of the Kaga domain (present day …

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Karatsu ware (called Karatsu yaki) is a form of porcelain produced in the Saga and Nagasaki prefectures. This traditional craft has been produced since the 16th century in various forms, including tea bowls. One of the most notable features of Kar…

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Kasama ware (called Kasami yaki in Japanese) is a form of porcelain produced in the area around the city of Kasama in Ibaraki prefecture. This porcelain has long been considered a traditional souvenir of visiting Kasama Inari shrine (one of Japan&…

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Kawatsura lacquerware (called Kawatsura shikki in Japanese) is produced in the town of Kawatsura in the southern part of Akita prefecture. Everyday use items like bowls and trays have been produced here for a long time. Kawatsura lacquerware has e…

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Kishu lacquerware, also known as kuroe-nuri, is produced around the Kuro-e region northwest of the city of Kainan, Wakayama prefecture. This craft is simple, durable, and practical and has been popular as a household good since the Edo period (160…

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Kiso lacquerware (called Kiso shikki in Japanese) is produced in Kiso district, now the city of Shiojiri, Nagano prefecture. The area where this craft is produced is a plateau approximately 900 meters above sea level. The climate has cool summers…

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Koishiwara ware (called Koishiwara yaki in Japanese) is a form of pottery produced in the Asakura district of Fukuoka prefecture. Since its creation, Koishiwara ware has evolved to become a practical, beautiful pottery. Koishiwara ware's uniq…

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Kutani ware (called Kutani yaki in Japanese) is a type of pottery manufactured in and around the city of Kaga in Ishikawa prefecture. It is a traditional handicraft that was first produced during the early Edo period (beginning of the 17th century…

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Kyo lacquerware (called Kyo shikki in Japanese) is produced in the Kyoto area. Since it developed at the same time as the tea ceremony culture, this craft possesses a wabi-sabi* quality. Kyo lacquerware has a thinner and more delicate wood grain t…

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Kyo-ware/Kiyomizu-ware (called Kyo yaki/Kiyomizu yaki in Japanese) is a type of pottery produced in the Kyoto area. Originally, Kyo-ware was a general term for all pottery produced in Kyoto, while Kiyomizu-ware specifically referred to pottery pro…

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Mashiko ware (called Mashiko yaki in Japanese) is produced in the area around the town of Mashiko in Tochigi prefecture. The clay used in Mashiko ware is rich in silicic acid and iron with a high plasticity, making it easy to shape and highly fire…

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