Kutani ware (called Kutani yaki in Japanese) is a type of pottery manufactured in and around the city of Kaga in Ishikawa prefecture. It is a traditional handicraft that was first produced during the early Edo period (beginning of the 17th century…

View more

Edo kiriko is the most famous glass craftwork in Japan. It was originally produced in the city of Edo which was Tokyo's name during the Edo period (1603-1868). Kiriko means "cut glass" so its name means "cut glass from the city…

View more

Shigaraki ware (called Shigaraki yaki in Japanese) is a type of pottery made around the town of Shigaraki in Shiga prefecture. Clays such as kibushi, mizuchi, or gairome are kneaded to make a strong clay that can be used to make thick and large p…

View more

Wajima lacquerware (called Wajima nuri in Japanese) is made in the city of Wajima, Ishikawa prefecture. The most notable features of Wajima lacquerware are not only its beautiful finish but also the high quality powder used for its production call…

View more

Kaga textiles (called Kaga yuzen in Japanese) are kimonos produced around the city of Kanazawa, Ishikawa prefecture. This craft is noteworthy because of its use of five underlying tones: indigo, khaki, green, dark reddish purple, and deep red. Kyo…

View more

Mino ware (called Mino yaki in Japanese) is a ceramic ware produced in the Tono area of Gifu prefecture. It has a long history and tradition but has adapted to modern life style. A notable feature of Mino ware is its wide variety of pottery. Mino …

View more

Nishijin brocade (called Nishijin ori in Japanese) is woven silk produced in the northwestern part of Kyoto. Kamigyo ward and Kita ward cover this area of Kyoto today, but this area is called Nishijin. According to official rules, only the brocade…

View more

Tokoname ware (Tokoname yaki in Japanese) is a form of ceramic pottery that is produced in the area around the city of Tokoname in Aichi prefecture. This traditional craft comes from one of the Six Ancient Kilns of Japan. Along with Bizen, Tamba, …

View more

Kyo textiles are dyed textiles made throughout Kyoto prefecture that feature a wide range of vivid colors and a technique of pictorial designs of animals, nature and daily items called yuzenmoyo. The dyeing method is very unique as artisans put gl…

View more

Mino washi is a type of Japanese paper made in Gifu prefecture. Washi is made from paper mulberry which is a plant that grows in the city of Mino, a place of abundant forests. Ancient manuscripts in the Shosoin Repository* indicate the history of …

View more

Iga ware (called iga yaki in Japanese) is a form of porcelain produced in the area around the city of Iga, Mie prefecture. The main production areas of this craft are the sites of Makiyama and Marubashira in the Ayama district of Iga and the excel…

View more

Kyo folding fans (called Kyo sensu in Japanese with sensu meaning folding fan) are mainly produced in Kyoto. From ancient times they have been valued as high quality art works because of their beautiful designs with gold or silver leaves or gold l…

View more

Takaoka copperware (called Takaoka doki in Japanese) is a type of copperware produced in the area around the city of Takaoka in Toyama prefecture. The various products range from small items such as indoor ornaments, Buddhist tools, and vases to l…

View more

Ushikubi tsumugi is a silk textile produced in the city of Hakusan, Ishikawa prefecture. It was recognized as a traditional craft in 1988. Some distinctive features of Ushikubi (which literally translates to cow's neck) tsumugi silk are its m…

View more

Yamanaka lacquerware (called Yamanaka shikki in Japanese) is a type of lacquerware made in the Yamanaka Onsen (hot spring) district of the city of Kaga, Ishikawa prefecture. It utilizes an original Yamanaka technique for grinding wood. The main ob…

View more

Inami woodcarvings (called Inami chokoku in Japanese) are produced in the city of Nanto, Toyama prefecture mainly in the form of transoms*, decorative objects, and single-leaf screens**. They are usually made of Japanese camphor, paulownia, or zel…

View more

Edo sashimono is a type of wood joinery made in Tokyo with hand-cut dovetail joints and without nails. The word sashimono comes from the process of measuring with a monosashi or woodwork ruler. This craft is characterized by its restrained ornamen…

View more

Gifu lanterns (called Gifu chochin in Japanese) are produced in the city of Gifu, Gifu prefecture and have a history of over three hundred years. In 1995, their high level of craftsmanship was recognized with a designation as a National Traditiona…

View more

Kyo dolls (called Kyo ningyo in Japanese) are produced in the city of Kyoto and its surrounding areas in Kyoto prefecture. They are made by several different artisans with their specialized expertise. There are doll head artisans as well as those …

View more

Sekishu washi is a traditional Japanese paper produced in the Iwami region of Shimane prefecture. As an ancient craft, it has a history of around 1300 years. The name Sekishu is found in writings from the Heian period (794-1185). There is also a s…

View more

Ichii woodcarvings (called Ichii itto bori in Japanese) are produced in the Hida region of Gifu prefecture, and made only from the wood of ichii (Japanese yew), the prefectural tree of Gifu. The ichii tree gets its name from a scepter made of Japa…

View more

Kyo uchiwa are a type of fan made in Kyoto prefecture. From the many types of Japanese traditional fans, there are three broad categories: Chinese-inspired, southern-inspired, and Korean-inspired with this craft coming from the third category. Th…

View more

Edo glassware is crafted in the Edogawa, Sumida, and Koto wards of Tokyo. It is also now produced in some areas of nearby Chiba prefecture, but it has been recognized as a local industry of Tokyo. This craftwork uses manufacturing methods, materia…

View more

Omi jofu is a textile produced in the region surrounding the town of Koto in Shiga prefecture. It is made with handwoven ramie threads. This craft has chic kasuri* or ikat patterns and a refreshing texture from being woven with fine ramie threads.…

View more

Sakai traditional blades are hammer-forged knives produced in the cities of Osaka and Sakai, Osaka prefecture. To achieve both strength and cutting quality, this craft is made by combining soft iron and steel. This craft is forged to have a sharp…

View more

Suruga bamboo ware (called Suruga take sensuji zaiku in Japanese) is produced in the city of Shizuoka, Shizuoka prefecture. High quality bamboo has grown wild in the basin of the upper reaches of the Abe River in Shizuoka since ancient times. Bamb…

View more

Takaoka lacquerware (called Takaoka shikki in Japanese) is produced in the area around the city of Takaoka, in Toyama prefecture. A defining feature of this lacquerware is the wide range of techniques and styles. Aogai-nuri is a technique that use…

View more

Unshu abacuses (called Unshu soroban in Japanese) are produced in the town of Okuizumo, Shimane prefecture. Japanese abacuses are traditional tools that use columns lined with beads that are quickly moved with the fingers to do calculations. They …

View more

Akazu ware (called Akazu yaki in Japanese) is a form of pottery produced around Akazucho in the eastern part of the city of Seto, Aichi prefecture. This craft is a type of Seto ware, one of Japan's Six Ancient Kilns. Together with Bizen, Tamb…

View more

Banshu abacuses (called Banshu soroban in Japanese) are produced in the city of Ono, Hyogo prefecture. Ono, an agricultural area blessed with a warm climate, started abacus production during its off-season. Japanese abacuses are traditional tools…

View more