Iwate, Ceramic and more
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Imari ware/Arita ware Imari yaki Arita yaki
- Ceramic
- Saga
Imari ware and Arita ware are both porcelain produced around the town of Arita, in the Saga prefecture. Imari ware and Arita ware are light and delicate and both have excellent durability because their porcelain is produced from porcelain stone. T…
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Karatsu ware Karatsu yaki
- Ceramic
- Saga
Karatsu ware (called Karatsu yaki) is a form of porcelain produced in the Saga and Nagasaki prefectures. This traditional craft has been produced since the 16th century in various forms, including tea bowls. One of the most notable features of Kar…
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Joboji lacquerware Joboji nuri
- Lacquerware
- Iwate
Joboji lacquerware (called Joboji nuri in Japanese) is produced in the town of Joboji in Iwate prefecture. More than 98% of the lacquer used in Japan is imported from China or other countries. The Joboji area is known as the leading producer of do…
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Hidehira lacquerware Hidehira nuri
- Lacquerware
- Iwate
Hidehira lacquerware (called Hidehira-nuri in Japanese) is produced in the area around the town of Hiraizumi, in Iwate prefecture. The defining feature of Hidehira lacquerware is the use of gold leaf produced in the area around Hiraizumi, which re…
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Kyo ware/Kiyomizu ware Kyo yaki Kiyomizu yaki
- Ceramic
- Kyoto
Kyo-ware/Kiyomizu-ware (called Kyo yaki/Kiyomizu yaki in Japanese) is a type of pottery produced in the Kyoto area. Originally, Kyo-ware was a general term for all pottery produced in Kyoto, while Kiyomizu-ware specifically referred to pottery pro…
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Kyo laquerware Kyo shikki
- Lacquerware
- Kyoto
Kyo lacquerware (called Kyo shikki in Japanese) is produced in the Kyoto area. Since it developed at the same time as the tea ceremony culture, this craft possesses a wabi-sabi* quality. Kyo lacquerware has a thinner and more delicate wood grain t…
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Iwami ware Iwami yaki
- Ceramic
- Shimane
Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …
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