Tokyo, Metal works and more
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Sakai cutlery Sakai uchihamono
- Metal works
- Osaka
Sakai traditional blades are hammer-forged knives produced in the cities of Osaka and Sakai, Osaka prefecture. To achieve both strength and cutting quality, this craft is made by combining soft iron and steel. This craft is forged to have a sharp…
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Tokyo silverware Tokyo ginki
- Metal works
- Tokyo
Tokyo silverware (called Tokyo ginki in Japanese) is a form of metal handicraft produced mainly in different wards of Tokyo like Taito, Arakawa, and Bunkyo. It is a traditional craft that has been passed down from the Edo period (1603-1868), and e…
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Echizen cutlery Echizen uchihamono
- Metal works
- Fukui
Echizen cutlery (called Echizen uchihamono in Japanese) is produced around the city of Echizen, Fukui prefecture. A double layering technique is used for knives and a rotated steel joining technique for sickles. Double layering is a forging method…
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Osaka naniwa pewterware Osaka naniwa suzuki
- Metal works
- Osaka
Osaka naniwa pewterware (called Osaka naniwa suzuki in Japanese) is a metalwork produced in and around the city of Osaka, Osaka prefecture. In the past, tin mined in Japan was used, but today it is imported mainly from Thailand and Indonesia. This…
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Tosa cutlery Tosa uchihamono
- Metal works
- Kochi
Tosa cutlery (called Tosa uchihamono in Japanese) are hammer-forged blades produced in the eastern to central part of Kochi prefecture, including the town of Ino and the cities of Kami, Nankoku, Tosa, and Susaki. Kochi prefecture was once a provin…
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Tokyo antimony craft Tokyo antimony kogeihin
- Metal works
- Tokyo
Tokyo Antimony Craft is metalwork produced in the area from the northeast of Tokyo through to Abiko City in Chiba prefecture. Antimony is an alloy, which easily takes impressions, has a smooth surface and does not shrink during cooling after casti…
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