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Mashiko ware Mashiko yaki
- Ceramic
- Tochigi
Mashiko ware (called Mashiko yaki in Japanese) is produced in the area around the town of Mashiko in Tochigi prefecture. The clay used in Mashiko ware is rich in silicic acid and iron with a high plasticity, making it easy to shape and highly fire…
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Bizen ware Bizen yaki
- Ceramic
- Okayama
Bizen ware (called Bizen yaki in Japanese) is a form of pottery produced in the area around the city of Bizen in Okayama prefecture. Bizen ware is one of Japan's Six Ancient Kilns. Together with Shigaraki, Tamba, Echizen, Seto and Tokoname, B…
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Hagi ware Hagi yaki
- Ceramic
- Yamaguchi
Hagi ware (called Hagi yaki in Japanese) is a form of porcelain produced mainly in the city of Hagi in Yamaguchi prefecture. Hagi ware is rarely decorated, remaining as simple as possible to make the most of the features of the clay. This simplici…
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Sakai cutlery Sakai uchihamono
- Metal works
- Osaka
Sakai traditional blades are hammer-forged knives produced in the cities of Osaka and Sakai, Osaka prefecture. To achieve both strength and cutting quality, this craft is made by combining soft iron and steel. This craft is forged to have a sharp…
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Osaka naniwa pewterware Osaka naniwa suzuki
- Metal works
- Osaka
Osaka naniwa pewterware (called Osaka naniwa suzuki in Japanese) is a metalwork produced in and around the city of Osaka, Osaka prefecture. In the past, tin mined in Japan was used, but today it is imported mainly from Thailand and Indonesia. This…
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Tosa cutlery Tosa uchihamono
- Metal works
- Kochi
Tosa cutlery (called Tosa uchihamono in Japanese) are hammer-forged blades produced in the eastern to central part of Kochi prefecture, including the town of Ino and the cities of Kami, Nankoku, Tosa, and Susaki. Kochi prefecture was once a provin…
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Iwami ware Iwami yaki
- Ceramic
- Shimane
Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …
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