Tosa cutlery (called Tosa uchihamono in Japanese) are hammer-forged blades produced in the eastern to central part of Kochi prefecture, including the town of Ino and the cities of Kami, Nankoku, Tosa, and Susaki. Kochi prefecture was once a provin…

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Tsubame-tsuiki Copperware (called Tsubame Tsuiki Douki in Japanese) is a type of metalware made on the outskirts of Tsubame, Niigata prefecture. Since the middle of the Edo period (1603-1868), kettles and other crafts have been produced from coppe…

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Echigo-Sanjo Uchihamono are hammer-forged blades produced in Sanjo City, Niigata prefecture. Unlike modern blades made using the stamp pressing and polishing techniques developed after the second world war, these blades are produced by hand-hammer…

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Echigo Yoita Uchihamono are blades produced for a variety of tools in the Yoita area of Nagaoka City, Niigata Prefecture. They are smith forged, meaning red-hot metal is beaten to shape, and are distinguished by their refined sharp cutting edge an…

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