Tobe ware (called Tobe yaki in Japanese) is a form of ceramic ware produced around the town of Tobe in Iyo district of Ehime prefecture. Production began in the middle of the Edo period (1603-1868) and it was registered as a traditional craft by t…

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Yuki tsumugi silk is produced principally in the reaches of the Kinugawa River that straddles the Ibaraki and Tochigi prefectures. The Japanese name Yuki tsumugi comes from the name of a feudal lord during the Kamakura period (1185-1333), Yuki. Al…

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Kasama ware (called Kasami yaki in Japanese) is a form of porcelain produced in the area around the city of Kasama in Ibaraki prefecture. This porcelain has long been considered a traditional souvenir of visiting Kasama Inari shrine (one of Japan&…

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Kaba cherrybark woodcrafts (called Kaba zaiku in Japanese) are a type of wood bark craft produced in the former town of Kakunodate, Akita prefecture. While the character for kaba means birch, for this context the word refers to the bark of wild ch…

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Odate mage-wappa is a bentwood craft produced all over the city of Odate, Akita prefecture. This craft is well-known both domestically and abroad for having a beautiful curved shape and being lightweight. The key feature of Odate bentwood is the b…

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Kawatsura lacquerware (called Kawatsura shikki in Japanese) is produced in the town of Kawatsura in the southern part of Akita prefecture. Everyday use items like bowls and trays have been produced here for a long time. Kawatsura lacquerware has e…

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Tosa washi is a kind of traditional Japanese paper made in Kochi prefecture, both in the city of Tosa and around the town of Ino. In the past, it was used to make a holder for wallets and medicine or paper lanterns. Now it has a wide range of u…

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Kishu lacquerware, also known as kuroe-nuri, is produced around the Kuro-e region northwest of the city of Kainan, Wakayama prefecture. This craft is simple, durable, and practical and has been popular as a household good since the Edo period (160…

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Kishu bamboo fishing rods (called Kishu herazao in Japanese) are produced in the city of Hashimoto, Wakayama prefecture for catching Japanese crucian carp. The bamboos: suzutake, madake, and yadake are cut, left to dry for several years, and only …

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Tosa cutlery (called Tosa uchihamono in Japanese) are hammer-forged blades produced in the eastern to central part of Kochi prefecture, including the town of Ino and the cities of Kami, Nankoku, Tosa, and Susaki. Kochi prefecture was once a provin…

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Ozu traditional Japanese paper (called Ozu washi in Japanese) is a handmade paper made in the town of Uchiko, Ehime prefecture. The history of papermaking of Ozu washi dates back to the Heian period (794-1185), and the current style of Ozu washi e…

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Akita-sugi Oke Taru are handmade Akita cedar tubs and barrels produced from locally grown cedar timber in the cities of Odate and Noshiro of Akita Prefecture since around the late Heian period (11th century). Products made of straight grain wood w…

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Kishu Tansu are masterpieces of traditional woodwork made in an area around Wakayama City, Wakayama Prefecture. Kishu Tansu are so called because the manufacturing technique was established in Kishu, the current Wakayama Prefecture. As high-qualit…

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Makabe Ishitoro is the Japanese name for Makabe stone lanterns produced around the town of Makabe in the Ibaraki Prefecture. Production of this traditional craftwork started during the Kamakura period (1185-1333). The stone industry in the Makabe …

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