Edo sashimono is a type of wood joinery made in Tokyo with hand-cut dovetail joints and without nails. The word sashimono comes from the process of measuring with a monosashi or woodwork ruler. This craft is characterized by its restrained ornamen…

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Ichii woodcarvings (called Ichii itto bori in Japanese) are produced in the Hida region of Gifu prefecture, and made only from the wood of ichii (Japanese yew), the prefectural tree of Gifu. The ichii tree gets its name from a scepter made of Japa…

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Suruga bamboo ware (called Suruga take sensuji zaiku in Japanese) is produced in the city of Shizuoka, Shizuoka prefecture. High quality bamboo has grown wild in the basin of the upper reaches of the Abe River in Shizuoka since ancient times. Bamb…

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Edo wazao are fishing rods that are produced in the Kanto region, mainly Tokyo and the prefectures of Chiba and Saitama. This craft is named after the Edo lineage of the craftsmen and not the production area of Edo (now Tokyo). It is made from sev…

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Miyakonojo Bows (called Miyakonojo Daikyu in Japanese) are bamboo archery bows produced in Miyakonojo, Miyazaki prefecture. The Miyakonojo area is known for growing high quality bamboo and has produced a variety of weapons like wooden swords as w…

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Okuaizu Basketry, called Okuaizu Amikumi Zaiku in Japanese, is basketry produced around Mishima Town, Onuma County, Fukushima Prefecture. As this mountainous area in the Okuaizu region has much snow and farmers are unable to work in the fields in …

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Kasukabe traditional paulownia chests, called Kasukabe Kiri-tansu in Japanese, are traditional woodwork made around Saitama City and Kasukabe City, Saitama Prefecture. Kasukabe Kiri-tansu are distinguished by their simple design based on the strai…

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Katsuyama Take Zaiku are bamboo baskets produced in Maniwa City, Okayama Prefecture. Bamboo ware products are made in many areas across Japan from a variety of bamboos such as thick stemmed bamboo and black bamboo. However, Japanese timber bamboo …

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Takayama Tea Whisks, called Takayama Chasen in Japanese, are tea whisks produced in Takayama Town, Ikoma City, Nara Prefecture. Each tea whisk is completely made by hand and they have a top class share in the total Japanese tea whisk market. The t…

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