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Bizen ware Bizen yaki
- Ceramic
- Okayama
Bizen ware (called Bizen yaki in Japanese) is a form of pottery produced in the area around the city of Bizen in Okayama prefecture. Bizen ware is one of Japan's Six Ancient Kilns. Together with Shigaraki, Tamba, Echizen, Seto and Tokoname, B…
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Hagi ware Hagi yaki
- Ceramic
- Yamaguchi
Hagi ware (called Hagi yaki in Japanese) is a form of porcelain produced mainly in the city of Hagi in Yamaguchi prefecture. Hagi ware is rarely decorated, remaining as simple as possible to make the most of the features of the clay. This simplici…
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Iga ware Iga yaki
- Ceramic
- Mie
Iga ware (called iga yaki in Japanese) is a form of porcelain produced in the area around the city of Iga, Mie prefecture. The main production areas of this craft are the sites of Makiyama and Marubashira in the Ayama district of Iga and the excel…
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Tsuboya ware Tsuboya yaki
- Ceramic
- Okinawa
Tsuboya ware (called Tsuboya yaki in Japanese) is a form of pottery produced mainly in Tsuboya, city of Naha, Okinawa prefecture. This craft is one of the leading representations of Okinawan pottery (yachimun in the Okinawa dialect). The notable f…
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Tamba-tachikui ware Tamba tachikui yaki
- Ceramic
- Hyogo
Tamba-tachikui ware (called Tamba-tachikui yaki in Japanese) is a form of pottery produced around Konda in the city of Sasayama, Hyogo prefecture. It is one of Japan's Six Ancient Kilns. Together with Bizen, Tamba, Echizen, Seto, and Tokoname…
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Yokkaichi-banko ware Yokkaichi banko yaki
- Ceramic
- Mie
Yokkaichi banko ware (called Yokkaichi banko yaki in Japanese) is a form of ceramic ware produced in the city of Yokkaichi, Mie prefecture. For a long time, items for everyday use like teacups and plates, as well as pieces of art like vases have b…
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Izushi ware Izushi yaki
- Ceramic
- Hyogo
Izushi ware (called
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Iwami ware Iwami yaki
- Ceramic
- Shimane
Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …
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