Nambu Ironware (called Nambu tekki in Japanese) is a form of metalwork produced in Morioka City and Mizusawa, Oshu City in Iwate prefecture. It is a traditional craft that was first created in the middle of the Edo period (1603-1868). The name �…

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Edo kiriko is the most famous glass craftwork in Japan. It was originally produced in the city of Edo which was Tokyo's name during the Edo period (1603-1868). Kiriko means "cut glass" so its name means "cut glass from the city…

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Shigaraki ware (called Shigaraki yaki in Japanese) is a type of pottery made around the town of Shigaraki in Shiga prefecture. Clays such as kibushi, mizuchi, or gairome are kneaded to make a strong clay that can be used to make thick and large p…

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Bizen ware (called Bizen yaki in Japanese) is a form of pottery produced in the area around the city of Bizen in Okayama prefecture. Bizen ware is one of Japan's Six Ancient Kilns. Together with Shigaraki, Tamba, Echizen, Seto and Tokoname, B…

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Hagi ware (called Hagi yaki in Japanese) is a form of porcelain produced mainly in the city of Hagi in Yamaguchi prefecture. Hagi ware is rarely decorated, remaining as simple as possible to make the most of the features of the clay. This simplici…

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Tobe ware (called Tobe yaki in Japanese) is a form of ceramic ware produced around the town of Tobe in Iyo district of Ehime prefecture. Production began in the middle of the Edo period (1603-1868) and it was registered as a traditional craft by t…

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Tokoname ware (Tokoname yaki in Japanese) is a form of ceramic pottery that is produced in the area around the city of Tokoname in Aichi prefecture. This traditional craft comes from one of the Six Ancient Kilns of Japan. Along with Bizen, Tamba, …

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Iga ware (called iga yaki in Japanese) is a form of porcelain produced in the area around the city of Iga, Mie prefecture. The main production areas of this craft are the sites of Makiyama and Marubashira in the Ayama district of Iga and the excel…

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Kyo folding fans (called Kyo sensu in Japanese with sensu meaning folding fan) are mainly produced in Kyoto. From ancient times they have been valued as high quality art works because of their beautiful designs with gold or silver leaves or gold l…

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Iwayado tansu is a traditional woodwork made in the cities of Oshu and Morioka, Iwate prefecture. Tansu means chest of drawers. In addition to clothing or organization chests, daily use items like tea cabinets, book shelves, and low tables are mad…

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Otani ware (called Otani yaki in Japanese) is a form of ceramics that is the most famous product of the city of Naruto in Tokushima prefecture, and is the representative craft for the prefecture. The notable characteristics of Otani ware are its s…

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Marugame uchiwa are a type of fan made in the area around the city of Marugame, Kagawa prefecture. It is believed that, in the early Edo period (1603-1868), the first Marugame uchiwa were made as souvenirs for pilgrims to the Konpira Shrine. The o…

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Edo sashimono is a type of wood joinery made in Tokyo with hand-cut dovetail joints and without nails. The word sashimono comes from the process of measuring with a monosashi or woodwork ruler. This craft is characterized by its restrained ornamen…

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Kyo dolls (called Kyo ningyo in Japanese) are produced in the city of Kyoto and its surrounding areas in Kyoto prefecture. They are made by several different artisans with their specialized expertise. There are doll head artisans as well as those …

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Kyo uchiwa are a type of fan made in Kyoto prefecture. From the many types of Japanese traditional fans, there are three broad categories: Chinese-inspired, southern-inspired, and Korean-inspired with this craft coming from the third category. Th…

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Edo glassware is crafted in the Edogawa, Sumida, and Koto wards of Tokyo. It is also now produced in some areas of nearby Chiba prefecture, but it has been recognized as a local industry of Tokyo. This craftwork uses manufacturing methods, materia…

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Sakai traditional blades are hammer-forged knives produced in the cities of Osaka and Sakai, Osaka prefecture. To achieve both strength and cutting quality, this craft is made by combining soft iron and steel. This craft is forged to have a sharp…

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Suruga bamboo ware (called Suruga take sensuji zaiku in Japanese) is produced in the city of Shizuoka, Shizuoka prefecture. High quality bamboo has grown wild in the basin of the upper reaches of the Abe River in Shizuoka since ancient times. Bamb…

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Akazu ware (called Akazu yaki in Japanese) is a form of pottery produced around Akazucho in the eastern part of the city of Seto, Aichi prefecture. This craft is a type of Seto ware, one of Japan's Six Ancient Kilns. Together with Bizen, Tamb…

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Tamba-tachikui ware (called Tamba-tachikui yaki in Japanese) is a form of pottery produced around Konda in the city of Sasayama, Hyogo prefecture. It is one of Japan's Six Ancient Kilns. Together with Bizen, Tamba, Echizen, Seto, and Tokoname…

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Tokyo silverware (called Tokyo ginki in Japanese) is a form of metal handicraft produced mainly in different wards of Tokyo like Taito, Arakawa, and Bunkyo. It is a traditional craft that has been passed down from the Edo period (1603-1868), and e…

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Yokkaichi banko ware (called Yokkaichi banko yaki in Japanese) is a form of ceramic ware produced in the city of Yokkaichi, Mie prefecture. For a long time, items for everyday use like teacups and plates, as well as pieces of art like vases have b…

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Edo karakami is a type of decorated traditional paper produced in the Bunkyo and Taito wards of Tokyo, as well as Matsudo, Chiba prefecture, and Tokigawa, Saitama prefecture. Designated as a traditional craft by the Japanese government in May 1999…

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Izushi ware (called

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Kyo-ware/Kiyomizu-ware (called Kyo yaki/Kiyomizu yaki in Japanese) is a type of pottery produced in the Kyoto area. Originally, Kyo-ware was a general term for all pottery produced in Kyoto, while Kiyomizu-ware specifically referred to pottery pro…

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Edo wazao are fishing rods that are produced in the Kanto region, mainly Tokyo and the prefectures of Chiba and Saitama. This craft is named after the Edo lineage of the craftsmen and not the production area of Edo (now Tokyo). It is made from sev…

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Kishu bamboo fishing rods (called Kishu herazao in Japanese) are produced in the city of Hashimoto, Wakayama prefecture for catching Japanese crucian carp. The bamboos: suzutake, madake, and yadake are cut, left to dry for several years, and only …

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Osaka naniwa pewterware (called Osaka naniwa suzuki in Japanese) is a metalwork produced in and around the city of Osaka, Osaka prefecture. In the past, tin mined in Japan was used, but today it is imported mainly from Thailand and Indonesia. This…

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Tosa cutlery (called Tosa uchihamono in Japanese) are hammer-forged blades produced in the eastern to central part of Kochi prefecture, including the town of Ino and the cities of Kami, Nankoku, Tosa, and Susaki. Kochi prefecture was once a provin…

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Iwami ware (called Iwami yaki) is a type of pottery produced around the city of Gotsu, Shimane prefecture. Iwami ware is strong, has low water absorbency and is resistant to salt, acid, and alkali which makes it suitable for storing pickled plums …

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